Yields6 Servings

 16 oz Cream Cheese, softened
 1 oz Ranch Dressing Mix (1 package)
 ½ cup Baltimore Bend Vineyard Chardonel Wine
 2 cups Cheddar Cheese, shredded
Dipping Options
 Pretzels
 Your favorite crackers

1

In a medium bowl, combine softened cream cheese & dressing mix.

Stir in shredded Cheddar cheese.

Stir in Chardonel wine.

The mixture will appear mushy.

Cover bowl and refrigerate for at least 3 hours, overnight if possible.

Serve with pretzels or your favorite crackers.

Ingredients

 16 oz Cream Cheese, softened
 1 oz Ranch Dressing Mix (1 package)
 ½ cup Baltimore Bend Vineyard Chardonel Wine
 2 cups Cheddar Cheese, shredded
Dipping Options
 Pretzels
 Your favorite crackers

Directions

1

In a medium bowl, combine softened cream cheese & dressing mix.

Stir in shredded Cheddar cheese.

Stir in Chardonel wine.

The mixture will appear mushy.

Cover bowl and refrigerate for at least 3 hours, overnight if possible.

Serve with pretzels or your favorite crackers.

Creamy Chardonel Dip